Pasture-Raised Whole Chicken – Fresh, Ethical, and Flavorful 
 
Experience the unmatched taste and quality of our pasture-raised whole chicken—raised naturally, processed with care, and packed with rich, wholesome flavor. Our chickens roam on fresh grass, forage freely, and enjoy a clean, species-appropriate diet. The result? Meat that’s tender, juicy, and truly nourishing.
 
Choose the size that suits your needs: (we’ll do our best to match your request. If your exact requested weight isn’t available, we’ll provide the closest size possible to meet your needs.)
 
Broiler (1–4 lbs): are best kept whole and are ideal for roasting or slow-cooking for juicy, tender results.
Griller (4–8 lbs): are better suited for parting out — perfect for creating multiple meals from one bird, like breasts for grilling, thighs for stews, and bones for broth. Ideal whole for family meals, batch cooking, or the smoker.
 
Each bird is humanely raised on our farm using regenerative, chemical-free practices and processed on-site for a low-stress harvest. Whether you're roasting whole, parting out for recipes, or slow-cooking to perfection, our pasture-raised chickens offer clean, flavorful protein you can feel good about.
 
Reserve yours today and experience the difference pasture-raised makes.
 
Pricing and Ordering
$7 per pound
A non-refundable down payment is required to reserve your bird and will be applied to your final total at pickup.
Chickens will be available fresh on butchering day or frozen for later pickup (pickup details will be arranged after reservation).
Parting out available upon request for an additional cost of $2 per bird to cover time and packaging.
Please note: The product pictured is for representation only. Actual size, appearance, and weight will vary